Dr. Muripiti Venkanna
Name: Dr. Muripiti Venkanna
Qualification: Ph.D
Designation : Project Fellow
Department: Chemistry
Institute name : NIT Warangal
College address : Department of Chemistry NIT Warangal Kazipet , Warangal 506004,
Telangana
Publication title: Journal
Paper Title : α-Tocopherol-ascorbic acid hybrid antioxidant based cationic amphiphile for gene delivery: Design, synthesis and transfection
Journal Name : Bioorganic chemistry
Volume : 82
Month of publication : 2
Year : 2019
Page no. : 178-191
ISSN : 10.1016/j.bioorg.2018.02.025
About Dr. Muripiti Venkanna
Venkanna Muripiti received his Ph.D., in Bioorganic chemistry from National Institute of Technology Warangal in December 2018. Followed by his was joined as postdoc fellow under Prof. P.V. Srilakshmi in the same Institute. Currently, he is Associate scientist at the GVKBIO Pvt, Ltd Hyderabad in Indian. He has published two books and seven international journals as a first author and 4 more papers are under review. His research area covers gene/drug delivery, peptide drugs, peptide materials science and supramolecular drug delivery systems.? Performing the analytical method evaluation, method development and method validation for analytical instruments. ? Experience in food analysis like proximate and fiber evaluation; various pharmacological works like antioxidant, antidiabetic, anti-inflammatory studies, toxicity studies etc. Publications 1. Gopalan, G., Prabha, B., Joe, A., Reshmitha, T. R., Sherin, D. R., Billu, A., Sabu, M., Manojkumar, T. K., Radhakrishnan, K. V., Nisha, P. (2018). Screening of Musa balbisiana Colla. seeds for antidiabetic properties and isolation of apiforol, a potential lead, with antidiabetic activity. Journal of the science of food and Agriculture, 99(5):2521-2529. doi: 10.1002/jsfa.9462 10.1002/jsfa.9462 2. Arun, K.B., Dhanya, R., Chandran, J., Billu, A., Sannya, S., Nisha, P. (2020). A comparative study to elucidate the biological activities of crude extracts from rice bran and wheat bran in cell line models. Journal of Food Science and Technology. doi: 10.1007/s13197-020-04353-1 3. Billu A., Reshmitha, T. R., Navami, M. M., Liza George, Venugopal, V. V., Nisha, P. (2020). Phytochemical rich extract from the spent material generated from Industrial Dashamoola preparation (a medicinal Ayurvedic decoction) with antioxidant, antidiabetic and anti- inflammatory potential. Industrial crops and products. doi:10.1016/j.indcrop.2020.112451 4. Makebe, Calister Wingang; Steve Carly, DESOBGO ZANGUE; Agwanande, Wilson Ambindei ; Abraham, Billu; JONG Emmanuel, NSO; P, Nisha (2020). Optimization of pectinase-assisted extraction of Annona muricata L. juice and the impact of liquefaction on the structure of pectin. Journal of the science of food and Agriculture.